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Tokyo Ramen
Simple ramen that uses old-fashioned soy sauce soup and char siu pork
A great variety of ramen can be eaten in Tokyo which has attracted the dish from all over Japan. However, the old-fashioned Tokyo ramen is a simple ramen, known as the ancestor of the dish, which has a soy sauce-base soup and toppings such as char siu pork and menma (cooked bamboo shoots). Asakusa’s “Rairaiken” is famous for Tokyo ramen. See more details
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